Kitchenware Fry Pans & Skillets | Williams Sonoma Le Creuset Enameled Cast Iron Shallow Fry Pan

Description

Keep this versatile French-made pan in reach for everyday cooking tasks. Its wide, shallow shape and rounded sides are ideal for omelettes and egg dishes. The enameled cast-iron construction ensures even heat retention, perfect for searing proteins, sautéing vegetables and making grilled sandwiches.
The lightest weight per quart of any premium cast-iron cookware available.
Colorful, long-lasting exterior enamel resists chipping and cracking.
Interior enamel resists sticking, staining and dulling.
Sand-colored interior enamel makes it easy to monitor food as it cooks
Heat-resistant to 500°F.
9 3/4" Fry Pan: 9 3/4" diam., 1 1/2" high, 14 3/4" long including handle; 3 lb. 3 oz.
11" Fry Pan: 11 1/4" diam., 1 3/4" high, 16 1/4" long including handle; 4 lb. 13 oz.
Made in France.