Kitchenware Casseroles & Baking Dishes | Williams Sonoma Le Creuset Stoneware Oval Fish Baker

Description

Roast a whole fish, large filets or several smaller cuts in this covered baker. It has a heavyweight domed lid that seals in steam so fish turns out moist and flaky – every time. The vibrantly enameled stoneware offers exceptional durability and even heating while the charming decoration enhances oven-to-table presentation.
High-fired stoneware is exceptionally strong and ensures even heating.
Tight-fitting lid seals in steam so fish emerges tender and moist; domed shape accommodates herbs, vegetables and lemon slices.
Ridged base elevates fish over liquids.
Finished inside and out with durable porcelain enamel glaze that’s easy to clean and resists chips, scratches and stains.
Microwavable (base only); oven, broiler, freezer and dishwasher safe.
Exterior: 16" x 8" x 4 1/2" high (with handles and lid).
Interior: 13 1/4" x 8" x 2" high.
1 3/4-qt. cap.
6 lb. with lid.
Made in China.
Additional Information
Vibrant enamel exterior for oven-to-table presentation.
Wide handles and ergonomic stainless-steel knob provide secure grip.