Sale!

Kitchenware Santoku & Nakiri Knives | Williams Sonoma Shun Classic Hollow-Ground Nakiri Knife, 6 1/2″

$ 170.00 $ 86.00

Shun knives are produced by Japan’s leading blade manufacturer, reflecting the craftsmanship of a centuries-old tradition of knife making. The nakiri knife (Japanese for “vegetabl…

In stock

Description

Shun knives are produced by Japan’s leading blade manufacturer, reflecting the craftsmanship of a centuries-old tradition of knife making. The nakiri knife (Japanese for “vegetable knife”) features a supersharp hollow-ground blade with indentations that reduce friction and minimize sticking when cutting fresh produce.
VG-MAX "super steel" blade is clad on each side with 34 microthin layers of stainless steel, creating a variegated look reminiscent of a Damascus-style blade.
Exceedingly sharp cutting edge is long lasting and easy to maintain.
Shaped like a cleaver, this Nakiri knife chops, slices and minces fresh fruits and vegetables with ease.
Indentations along the blade reduce friction and keep slices from sticking.
Durable PakkaWood handle resists moisture and has a D shape, to sit comfortably in the hand.
This NSF-certified knife meets the high-level safety standards for professional kitchens.
Handcrafted in Japan.
A Williams Sonoma exclusive.
6 1/2"-long blade.
5"-long handle.
7 1/2 oz.
Handcrafted in Japan.

Reviews

There are no reviews yet.

Be the first to review “Kitchenware Santoku & Nakiri Knives | Williams Sonoma Shun Classic Hollow-Ground Nakiri Knife, 6 1/2″”

  1. 100% Secure Shopping
  2. Free Shipping From $ 60
  3. Secure Shopping SSL Encryption
  4. 20-30 Days Return Guarantee
  5. Payment Methods: